Zenori Asia. Purely Vegetarian. Join the list

say it: zeh-noh-ree

Zenori, a purely vegetarian Pan-Asian restaurant opening 21 October 2026 in Hyderabad's Financial District

Opening 21 October 2026

No meat. No compromise. Only bold Asian flavour.

A purely vegetarian kitchen cooking right across Asia. Ramen, bao, dim sum, sushi and proper curries, and you never have to ask if it's veg.

In the heart of Hyderabad's Financial District.

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The idea

Purely vegetarian, and proud of it.

We got a little tired of vegetarian being the afterthought on Asian menus. A few dishes tucked away at the end, and that same question every single time you order. Is this actually veg?

So we built a kitchen where the answer is always yes. Everything here is vegetarian, so there is nothing to check and nothing to explain. What you get is the real thing: proper ramen, dumplings folded by hand, wok cooking with actual fire, and all the deep, savoury flavour Asian food is loved for, coaxed out of tofu, fermentation and a lot of patience.

The name says the rest. Zen for balance and calm, Ori for the food of Asia. A premium feel without the fine-dining price tag.

On the menu

The full menu lands closer to opening. Here is a little of what you have to look forward to.

Sichuan Mapo Tofu Signature

Silken tofu in a slow, warming chilli bean sauce. This is our answer to anyone who says vegetarian can't be bold.

Japanese Paneer Katsu Curry Signature

Crisp, golden and comforting, in a rich house katsu sauce.

Ramen

Deep, umami-rich bowls built without a drop of meat stock.

Bao and Dim Sum

Pillowy buns and delicate dumplings, folded by hand.

Vegetarian Sushi

Fresh, precise and completely plant based. Rolls, nigiri and platters.

Wok, Noodles and Curries

From fiery Sichuan to fragrant Thai, all cooked over real heat.

Little Zenori

A menu of its own for the younger ones. Gentle, fun and pure veg.

Coolers and Desserts

House coolers and Asian-leaning sweets to finish. All non-alcoholic.

Behind the scenes

Follow the build

The room, the kitchen, the first tastings, the team coming together. We are sharing all of it on the way to opening night. Come along for the journey.

Follow on Instagram

We are also building our founding team. Kitchen and floor roles are opening now. Write to careers@eatzenori.com.

Questions

Good to know

Yes, completely. The whole kitchen is 100% vegetarian, with no exceptions, and there is a dedicated Jain section so everyone at the table is sorted.

We open on 21 October 2026 in Hyderabad's Financial District. We will share the exact address and directions here and on our social channels before we open.

It travels right across Asia, from Japan and China to Thailand and Korea. Expect ramen, bao, dim sum, sushi, wok dishes, noodles and curries, plus signatures like our Sichuan Mapo Tofu and Japanese Paneer Katsu Curry.

Very. It is a calm, roomy space made for groups and families, and there is a Little Zenori menu just for the younger ones.

Bookings and team lunch enquiries open a little closer to launch. Join the list above and we will let you know the moment you can reserve.

Join the list